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Enlace: http://www.elsevier.com/wps/find/journaldescription.cws_home/622878/description#description

Descripción: Academic Press-Elsevier
«This journal is devoted to all scientific aspects of the chemical composition of human foods, and emphasizes new methods of analysis; data on composition of foods; studies on the manipulation, storage, distribution, and use of food composition data; and studies on the statistics and distribution of such data and data systems.»
ISSN: 0889-1575